Blog - Canadian Pizza Magazine

Reports that Pizza Hut was changing its name to The Hut were finally put to rest with a company issued statement clarifying that they were definitely not changing their name.

by Laura Aiken | 12/31
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	Your pizza in the grocery aisle?
Written by Laura Aiken

Big brands are answering a downturn in restaurant traffic by getting their goods into the grocery store, south of the border at least as reported recently by the Wall Street Journal .

by Laura Aiken | 06/11
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	Don’t miss this movie
Written by Laura Aiken

Canadian Pizza columnist Tom Stankiewicz passed along a YouTube link to this documentary on pizza that begs to be shared.

by Laura Aiken | 05/17
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	Sunnyside up
Written by Laura Aiken

The recent burst of sunshine seems to have put consumers in a better mood, specifically a more-inclined-to-spend-money sentiment.

by Laura Aiken | 04/27
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	Pizza from a vending machine?
Written by Laura Aiken

News reports have been flying for a little while about Let’s Pizza, the vending machine in Italy that dispenses pizza. Are we that pressed for time as a society that we need “push-button” pizza?

by Laura Aiken | 04/17
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	A second look at salads
Written by Laura Aiken

If portion control for a health-conscious public means eating only one or two slices, consider having a slew of salads on the menu to fill the hunger left behind.

by Laura Aiken | 03/19
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	Pizza expo a great experience
Written by Laura Aiken

It was nice to see not only the Canadian representation at The International Pizza Expo that wrapped up in Las Vegas on March 12, but the American interest in our marketplace.

by Laura Aiken | 03/17
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	Resentment can lead to inspiration
Written by Laura Aiken

It’s tough times out there, as a business or a consumer. Sometimes doing business in an insecure world causes an adrenaline leak in the veins that pumps like a 24 hour stress tap, and it’s easy to begin resenting the inherent uncertainty of the entrepreneurial life we have chosen for ourselves.

by Laura Aiken | 12/31
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